Get the Scoop
Wednesday 04 December 2024
5 PM - 8 PM
Snapshot
What You Learn
Basic fundamentals of serving gelato desserts
Hands on practice making gelato desserts and filling panettone
What You Get
A gelato filled panettone for you to enjoy at home
Basic understanding of gelato
Make fresh artisan gelato from scratch
Materials to Bring
Cooler bag and container to transport your items home
Dress Code
Participants are requested to wear flat, enclosed, rubber soled shoes for comfort and safety in the kitchens. To ensure food safety procedures are followed, long hair should be tied back and all unnecessary jewellery removed.
Description
Keep cool under pressure and don't have a melt down this Christmas: Make your friends and relatives (ice)cream with joy this festive season.
Join us for a delicious journey in our Panettone Gelato course, where you'll learn to create this festive Italian treat.
Discover the art of gelato-making as we blend traditional panettone flavours (think candied fruits, rich chocolate, and aromatic spices) into a creamy, indulgent gelato. Perfect for holiday gatherings or a sweet treat year-round, this hands-on course will guide you through the process, from mixing to churning.
Bring a taste of Italy to your kitchen and impress your friends and family with your homemade masterpiece!
Please note that due to time restrictions the panettone will be provided - you will make the gelato and fill the panettone yourself.
Whether you're a seasoned chef or a curious beginner, this course is designed for everyone.
Take home your master piece and enjoy with friends and family.