DISCOVER ONE OF MELBOURNE'S BEST VALUE DINING EXPERIENCES IN THE CITY.
Sit back and enjoy the atmosphere of the Angliss Restaurant while indulging in delicious food.
Being a leading training provider, the restaurant provides our cookery and hospitality students with real-life experience. Our students have the opportunity to enhance their skills and expertise while providing live service to our guests at the restaurant.
Enjoy our seasonal menus and an extensive selection of beverages at our fully licenced restaurant, including speciality mocktails made by the students. We're looking forward to sharing the Angliss experience with you!
Opening Term Dates & Hours
Term 4: 8 October - 30 November
Lunch: Monday - Saturday
12 pm – 2.30 pm
Dinner: Monday/Wednesday/Thursday
6:30 pm – 9.30 pm
Sunday
Closed
Contact us
Phone: 9606 2108
For functions or tables over 9 guests, please email: goodfood@angliss.edu.au
Menu
Themed Lunch & Dinner
Our Themed Menu events offer a three course inspired set menu at $38pp. Limited availability. A La Carte menu will not be available for themed events.
Themed Lunch, begins at 12pm:
- 21 October – Mexican Menu
- 7 November – Middle Eastern Menu*
Themed Dinner, begins at 6.30pm:
- 9 September – Indian Menu*
- 6 November – French Menu*
- 11 November – Korean Menu
- 21 November – Spanish Menu*
*SOLD OUT
Reserve your table today
Please note: due to high demand, we have limited booking availability for the upcoming months.
FUNCTIONS & SPECIAL EVENTS
Functions and special events can be hosted during school terms and can seat up to 120 people for dinner. An option to utilise our talented Event Management students to help you plan and execute the perfect event may be available. (Subject to availability).
