This year, we are excited to welcome everyone back on campus! To ensure a fantastic and safe experience at Angliss, we're breaking our one-day event into three days. Each day will include a fun, interactive experience.
During your time at Angliss
- Our course experts will take you on a tour of our state-of-the-art facilities (Gelato Lab, Chocolate Lab, our new hotel facilities and more).
- Discover career development opportunities for your students through our student services and industry connections (Careers' Expo and Higher Education Mentoring Program).
- Meet and connect with some of our Institute leaders and learn more about the future of Angliss.
With a maximum capacity of 20 people a day, we kindly request that our guests register for one day only to allow as many Career Practitioners' to participate in the series as possible.
We can't wait to share course updates and upgraded facilities with you.
Meet our Flavour innovators
Wine Tasting Day
The perfect opportunity to wind down and get a glimpse of what our resident sommelier can do. Chin-chin!
Wednesday 23 March 2022
9:45AM - 1:30PM
Register
Mystery Box Day
Engage in a 'mystery box' experience in one of our state-of-the-art facilities. Led by an Angliss expert, this is a chance to get creative!
Thursday 24 March 2022
10:15PM - 2:00PM
The Fermentary - Session 1
Meet and learn from Australia's foremost expert in fermentation and Melbourne Food and Wine Festival's 2021 Legends Award recipient Sharon Flynn.
Friday 25 March 2022
9:45AM - 1:30PM
The Fermentary - Session 2
Not available for our first fermentary event? Don't worry, we have a second session a week after. Book now, places are limited!
Friday 1 April 2022
9:45AM - 1:30PM
