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Barista-made Coffee Service
Building E, Ground Floor, Angliss Restaurant
Baristas-to-be will discover how to extract espresso and what goes into making the perfect coffee. A masterclass created for true Melburnian.
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THREE OPEN DAY QUESTIONS THAT WILL SHAPE YOUR FUTURE
Asking the right questions will help unveil the mysteries of life after Year 12, challenge the status quo, and determine which program is best suited for your future in foods, hospitality, events, or tourism.